Home Products Recipes How To Preserving Guides Promos/Events Preserving Club History SASSY BREAKFAST CASSEROLE By Russ A. of Fair Grove, Missouri Supplies You Will Need: Large skillet Mixing bowl Baking dish Ingredients You Will Need: 1 lb sliced bacon, diced 1 medium sweet onion, chopped 6 eggs, lightly beaten 4 cups frozen shredded hash brown potatoes, thawed 1-1/2 cups prepared salsa made from Ball® Mild Fiesta Salsa Mix 1-1/2 cups small curd cottage cheese 2 cups shredded Cheddar cheese 1 cup shredded Mozzarella, Colby, Provolone or Swiss cheese (you choose) Salt and pepper, to taste Step 1, Getting Started: Read all instructions before starting. Assemble all supplies and measure all ingredients. Step 2, To Prepare Sassy Breakfast Casserole: 1.) PREHEAT oven to 350°F. 2.) COOK bacon and onion in a large skillet until bacon is crisp; drain. In a bowl, combine the remaining ingredients; stir in bacon mixture. 3.) TRANSFER mixture to a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 350°F for 35 to 40 minutes or until set and bubbly. Let stand for 10 minutes before cutting. and Ball®, TM of Ball Corporation, used under license.All other trademarks used herein are the property of their respective owners. ®2009 Hearthmark, LLC dba Jarden Home Brands. All Rights Reserved. Distributed by Hearthmark, LLC is a subsidiary of Jarden Corporation (NYSE: JAH).