Whole Wheat Quick Bread—A Quick Way to Celebrate the Goodness of Grain by Nancy Baggett

A funny thing happened on our way to developing the American quick bread repertoire. We took a turn away from the early plain, hearty, non-sweet recipes (Irish soda bread and baking powder biscuits are examples), and headed down a path toward sweeter, fancier, more cake-like creations. The huge collection of tempting blueberry, cranberry, pumpkin, banana, and similar light, sweet fruit breads and muffins we enjoy today is one result. read more ....

Recipe:  Seeded Wheat Quick Bread

Tu Bishvat - by Marcy Goldman

We don’t think of trees and fruity things in the middle of winter, at least, not in the northeast, we don’t. That is why the Holiday of the Trees, Tu Bishvat is such a delightful reminder of not only spring which looks ahead, but the fruity harvest trees offer read more ....

Recipes:

Halvah Cranberry Orange Scones - These are delectable sweet scones, with a Biblical ingredient: halvah and a touch of fruity goodness.

Gummy Bear Chewy Fruit Mini Strudels - This is sometimes referred to as "haimish strudel" or dried fruit strudel and is a holiday delicacy that is a cross between a confection and a pastry.

Raspberry Brown Sugar Bars - Ultra sweet squares, nicely broken up by the zing of raspberries and buttery pecans. This is a very contemporary but still fruity baked goodie, perfect for hosting a Tu Bishvat get together.

Tu Bishvat Plum Tart - A sophisticated, plumy pastry offering. Plums add vibrant color to the winter dessert table. To make this pareve, use water to replace the cream.

Mexican Style Mac & Cheese - Chef Eddie

With the Super Bowl fast approaching I know that there will be parties you will be asked to attend. Because you are reading this I know that you are a “foody” and are someone that doesn’t want to take the ordinary. So this month’s recipe is Macaroni & Cheese with a twist. Read more ....

Recipe: Mexican Style Mac & Cheese

February is Bake for Family Fun Month!
Baking activities for the whole month will help your family cook and learn together. Each week we offer a new recipe to bake with your family. 

First week: Let's Get Started Baking! - recipe for this week is Easy Family Crumbcake - a light cake that is perfect for first time bakers.  Family Fun guidelines make this an enjoyable treat to bake with your family.

Second week: Baking for my Valentine - Red Velvet Cake, made different ways according to skill level.  This is a moist delicious cake that is perfect for your Valentine!

Last two weeks' baking activities will be featured in our next newsletter:

History and Traditions - Pancakes - start a new family tradition in your home.

Baking for Others - Muffins, done the way you like them!

For more recipes, visit our web site at www.clabbergirl.com.

Your comments, recipes and cooking tips are welcome as always. Send via e-mail to: pmeeks@clabbergirl.com.

See you next time!