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Featured Recipe: Here is a one pan meal that can be done in less than an hour! Home made Chicken and Dumplings is a favorite all-around comfort food. This easy recipe uses frozen vegetables, chicken broth and pre-cooked chicken or turkey. Try cooking the meat a day or two ahead, so all you have to do is add to the soup. If you've never made dumplings before, just keep in mind that they are easier to make than you think! Just mix ingredients and spoon into boiling soup. Turn heat to simmer, and cook, covered, for 10 minutes (Don't Peek!). Uncover and cook 10 minutes more, and you're done!!
After making this dish in the class I found that it’s a dish that would be perfect to make during the race season. It is a versatile recipe that works well with pork, or you can change the oil marinade that goes over the top to create a different flavor profile.read more.... .jpg) Tres Leches Cake - Chef Eddie's Bonus Recipe
Pastel de Tres Leches, or Three Milks Cake has been a Latin favorite for many years. It is sweet, moist and easy to make. The three milks used in this recipe are sweetened condensed milk, heavy cream and regular condensed milk. They are mixed together and poured over the warm cake. A touch of rum is added to give it a kick (optional). For variety, try using dulce de leche or coconut milk in place of the sweetened condensed milk in this recipe.
Alas, it is the time of year that we vow to make all or the resolutions that we somehow did not get around to keeping last year. Well my family and I are no exceptions. We are kicking off the year with resolutions of eating differently and incorporating more exercise. Our vow is to make this our comeback year. ... read more... Recipes: Roast One Serve Two Baked Beef Roast; Second Helping Stew with Cornmeal Dumplings
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